Page 27 - Flaming Cauldron – Issue 60
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ACC ASSOCIATION NEWSLETTER


       The Mackenzie Award



                      The continued professional development  was  assigned  to  the  Army  Catering Corps (ACC), part  of
                      (CPD) department of the Food Service  the  Royal  Army  Service  Corps  dedicated  to  cooking  and
                      Training Wing (FSTW) at Worthy Down  providing food to keep the rest of the Army going. He remem-
                      wanted an award that would bear the cita-  bers the training as being thoroughly professional, with the
                      tion “In recognition of their professionalism  army cooks teaching him everything he needed to know as a
                      and devotion to continued professional devel-  ‘crash course’.
       opment” which would be presented to the RLC Chef that had   The army assigned Wally to move over to Normandy on
       demonstrated these attributes and had achieved the largest  the 30th July (D+54), and the whole thing proved to be quite
       advancement in their own personal development.        a harrowing experience.
          The award has been named “The Wally Mackenzie Award”   In recognition of professionalism and devotion to continued
       to honour the ACC veteran of D-Day and to perpetuate  professional development Pte Elliott was awarded with the
       Wally’s? name in the annals of Army catering.         Mackenzie award for excellence and outstanding achievements
          Wally was called up to serve in the war in May 1941.  either in or out of the kitchen. Pte Elliott citation shows a clear
       Because  of  his  experience as a Miller, he  volunteered  to  indication of her commitment and dedication in both fields
       become a cook during his 6-week initial training period and  whilst undertaking CPD at the FSTW.

































       Frederick Walter (Wally) Mackenzie  Accompanying Pte Olivia Elliott are Allan (Wally’s son) and Barbara (Wally’s daughter in law)


        Airborne Forces 10 Miler



        Two members of the Airborne Chefs Association (Chip Walker and
        Tom Onions) took part in the annual Airborne Forces 10 miler which
                            was held on 19th November 2002. The walk
                            started from the  Airborne Statue, Aldershot.
                            The event was supported by Pegasus Pizzas that
                            provided beverages and sandwiches.
                               The Walk takes in the wonderful scenery off
                            Hungry  Hill,  Ceasrs  Camp,  Long Valley  and
                            the Canal Bridge by Puckridge Camp, where
                            all could stop for a brew and something to
                                                                        Airborne
                            eat. From here they walked back to Aldershot
                                                                     Statue with
                            via the old depot and made their way to the   Tom Onions
        Tom Onions paying his respects   Garrison Cemetery where remembrance was   and Chip
        at the Garrison Cemetery  observed.                             Walker


       SECRETARY@ACCASSOCIATION.ORG | WWW.ACCASSOCIATION.ORG                                               PAGE 27
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